25 Festive Ways to Make a Christmas Cheese Cake
- Kim Williamson
- Dec 23, 2024
- 6 min read
The holiday season is upon us, and that means it’s time to gather with family and friends to celebrate the joy and warmth of Christmas. One delectable treat that never fails to impress during this time is cheesecake. It's rich, creamy, and can be transformed into numerous festive variations that will delight your taste buds and fill your home with the scent of holiday cheer. Here are 25 creative ways to make a Christmas cheesecake that will make your celebrations even more special.
1. Classic Christmas Cheesecake
Ingredients:
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
2 cups cream cheese, softened
1 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 tablespoon lemon juice
Steps:
Preheat your oven to 325°F (160°C).
Combine graham cracker crumbs and melted butter in a bowl and press into the bottom of a springform pan.
In a mixer, beat the cream cheese and sugar until smooth.
Add eggs one at a time, mixing well after each addition.
Stir in vanilla and lemon juice, mixing until just combined.
Pour the cheesecake mixture into the crust and bake for 55-60 minutes.
Let it cool, then chill in the fridge for at least 4 hours before serving.

2. Peppermint Bark Cheesecake
Ingredients:
Follow the classic cheesecake recipe ingredients.
1 cup crushed peppermint candies
1/2 cup white chocolate chips
Steps:
Prepare the classic cheesecake as described.
Fold in crushed peppermint candies and white chocolate chips into the batter before baking.
Garnish the chilled cheesecake with additional crushed candies and whipped cream.

3. Gingerbread Cheesecake
Ingredients:
1 1/2 cups gingerbread cookie crumbs (the cookies can be made at home or store-bought)
4 oz (113g) cream cheese
2 cups sour cream
1 cup sugar
4 large eggs
1 teaspoon ground ginger
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Steps:
Preheat your oven to 325°F (160°C).
Combine gingerbread crumbs and melted butter, then press into a springform pan.
Beat cream cheese and sugar until fluffy, then mix in sour cream, eggs, and spices.
Pour over the crust and bake for 60-70 minutes.
Cool and chill before serving.

4. Eggnog Cheesecake
Ingredients:
1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup unsalted butter, melted
2 cups cream cheese, softened
1 cup sugar
1/2 cup eggnog
3 large eggs
1 teaspoon nutmeg
1 teaspoon vanilla extract
Steps:
Preheat the oven to 325°F (160°C).
Mix graham cracker crumbs, sugar, and melted butter; press into pan.
Beat cream cheese and sugar until smooth, then add eggnog, eggs, nutmeg, and vanilla.
Pour into crust and bake for 50-60 minutes.
Cool and refrigerate before serving.

5. Chocolate Cheesecake
Ingredients:
2 cups chocolate cookie crumbs
1/2 cup unsalted butter, melted
24 oz cream cheese, softened
1 cup sugar
3 large eggs
1 cup semi-sweet chocolate, melted
1 teaspoon vanilla extract
Steps:
Preheat oven to 325°F (160°C).
Combine cookie crumbs and butter, press into pan.
Beat cream cheese and sugar; mix in eggs, melted chocolate, and vanilla.
Pour filling into crust and bake for 50-60 minutes.
Chill before serving with chocolate shavings on top.

6. Cranberry Swirl Cheesecake
Ingredients:
Classic cheesecake batter (as above)
1 cup fresh cranberries
1/2 cup granulated sugar
1/4 cup water
Steps:
Make cranberry sauce by simmering cranberries, sugar, and water until thickened, then cool.
Prepare classic cheesecake batter.
Pour half the batter into the crust, dollop cranberry sauce, swirl with a knife, then top with remaining batter.
Bake and chill as instructed in the classic recipe.

7. Pecan Pie Cheesecake
Ingredients:
1 1/2 cups pecan halves
1 cup brown sugar
1/2 cup corn syrup
1/2 cup heavy cream
Classic cheesecake batter
Steps:
Preheat oven and prepare classic cheesecake.
Mix pecans, brown sugar, corn syrup, and cream in a bowl.
Pour half the cheesecake batter, add pecan mixture, top with remaining batter.
Bake and chill as per the classic recipe.

8. Raspberry Cheesecake
Ingredients:
Classic cheesecake batter
1 cup raspberry puree (fresh or frozen raspberries blended)
Fresh raspberries for topping
Steps:
Prepare classic cheesecake batter.
Mix raspberry puree throughout the cheesecake mixture to create a marbled effect before pouring into the crust.
Bake and chill, then top with fresh raspberries before serving.

9. Lemon Cheesecake
Ingredients:
Classic cheesecake batter
1/2 cup lemon juice
Zest of one lemon
Steps:
Follow the classic cheesecake recipe, adding lemon juice and zest into the cream cheese mixture.
Bake and chill as usual, garnishing with more lemon zest or whipped cream.

10. Black Forest Cheesecake
Ingredients:
Chocolate crust (same as chocolate cheesecake)
Classic cheesecake batter
1 cup cherry pie filling
Shaved chocolate for garnish
Steps:
Prepare chocolate crust and classic cheesecake batter.
Pour half the batter, add cherry filling, then the remaining batter.
Bake and chill, topping with cherries and shavings before serving.

11. Maple Cheesecake
Ingredients:
1 1/2 cups graham cracker crumbs
4 oz cream cheese
1 cup pure maple syrup
2 large eggs
1 cup sour cream
Steps:
Preheat oven and prepare crust.
Beat cream cheese with maple syrup, add eggs and sour cream.
Pour into crust and bake for 50-60 minutes, then chill.

12. Nutella Cheesecake
Ingredients:
Chocolate cookie crust
Classic cheesecake batter
1 cup Nutella
Steps:
Prepare the chocolate crust.
Mix Nutella into the classic cheesecake batter.
Bake and chill, serving with additional Nutella drizzle.

13. Mincemeat Cheesecake
Ingredients:
Classic cheesecake batter
1 cup mincemeat
Steps:
Prepare classic cheesecake batter.
Swirl mincemeat into the batter before pouring into the crust.
Bake and chill before serving.

14. Pistachio Cheesecake
Ingredients:
Crust made from crushed pistachios
Classic cheesecake batter
1/2 cup pistachio paste
Steps:
Make crust from crushed pistachios mixed with butter.
Blend pistachio paste into the classic cheesecake batter.
Bake and chill before garnishing with more crushed pistachios.

15. Fruitcake Cheesecake
Ingredients:
Classic cheesecake batter
1 cup mixed dried fruit
1/2 cup nuts (walnuts, pecans)
Steps:
Prepare the classic cheesecake batter.
Fold in dried fruit and nuts before pouring into the crust.
Bake and chill, serving with whipped cream.

16. S'mores Cheesecake
Ingredients:
Graham cracker crust
Classic cheesecake batter
1 cup mini marshmallows
1/2 cup melted chocolate
Steps:
Make classic cheesecake batter.
Layer marshmallows and melted chocolate into the cheesecake before baking.
Chill and toast marshmallows on top before serving.

17. Vanilla Bean Cheesecake
Ingredients:
Classic cheesecake batter
1-2 vanilla beans (scraped)
Steps:
Incorporate vanilla bean seeds into the classic cheesecake batter.
Bake and chill, garnishing with fresh vanilla pod if desired.

18. Strawberry Cheesecake
Ingredients:
Classic cheesecake batter
1 cup strawberry puree
Fresh strawberries for topping
Steps:
Mix strawberry puree into the classic cheesecake batter.
Bake and chill, topping with fresh strawberries before serving.

19. Coconut Cheesecake
Ingredients:
Crust made with coconut cookies
Classic cheesecake batter
1 cup shredded coconut
Steps:
Prepare coconut cookie crust.
Add shredded coconut into the classic cheesecake batter.
Bake and chill before serving.

20. Tiramisu Cheesecake
Ingredients:
Ladyfinger crust or a simple graham cracker crust
Classic cheesecake batter
1 cup brewed espresso
Steps:
Prepare the crust with ladyfingers or graham crackers.
Mix espresso into the classic cheesecake batter.
Bake and chill, dusting with cocoa powder before serving.

21. Apple Cinnamon Cheesecake
Ingredients:
Classic cheesecake batter
1 cup apple pie filling
1 teaspoon cinnamon
Steps:
Fold cinnamon and apple pie filling into the classic cheesecake batter.
Pour into the crust and bake, chilling before serving.

22. Sweet Potato Cheesecake
Ingredients:
Classic cheesecake batter
1 cup pureed sweet potatoes
1 teaspoon cinnamon
Steps:
Incorporate sweet potato puree and cinnamon into the classic cheesecake batter.
Bake and chill, garnishing with whipped cream if desired.

23. Cardamom Cheesecake
Ingredients:
Classic cheesecake batter
1 teaspoon ground cardamom
Steps:
Blend cardamom into the classic cheesecake batter.
Bake and chill before serving with a sprinkle of cardamom on top.

24. Chocolate Mint Cheesecake
Ingredients:
Chocolate cookie crust
Classic cheesecake batter
1 cup mint chocolate chips
Steps:
Prepare chocolate crust.
Mix mint chocolate chips into classic batter before pouring.
Bake and chill, serving with whipped cream and extra chips.

25. Tropical Cheesecake
Ingredients:
Classic cheesecake batter
1 cup crushed pineapple, drained
1/2 cup shredded coconut
1/2 cup chopped macadamia nuts
Steps:
Mix pineapple, coconut, and macadamia nuts into classic cheesecake batter.
Bake and chill before serving.

Conclusion
Creating a Christmas cheesecake is not just about preparing a delicious dessert; it’s about bringing joy and festivity into your home. No matter which of these 25 creative cheesecake recipes you choose, each option serves as a canvas for your holiday spirit, offering flavors that can satisfy every palate. Delight your family and friends this season with these festive cheesecakes that are sure to become a cherished part of your Christmas traditions.
Embrace the holiday season and let your culinary creativity shine with these festive ideas!
Comments